We went to Anuga to see what new technologies are out there that we could incorporate into our NPD work. As a result of being at the show, we signed a deal with a new customer – confidential at this stage. We also saw a company offering a processing aid for the catering industry that extends the life of cooking oil.
Miroil claims that by extending the life of the oil you can fry for longer at lower temperatures and – in theory – the product picks up less fat. All interesting stuff.
Susan Arkley
